Mapmaster

MapMaster 3

Atlas (Beta)
MapMaster 3

Vegetable Production

North AmericaEconomicAgriculture

Farmland used for vegetable production in North America

USDA

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

Add Columns

Vegetable Production

Brown Coal (Lignite) Mines

Volcanoes

Class

Rank

Acres

Brown Coal (Lignite) Mines

Volcanoes

Alabama
3719,700
Alberta
2161,700
Arizona
11145,000
Arkansas
4211,100
British Columbia
3523,000
Colorado
1779,300
Connecticut
439,250
Delaware
2933,600
District of Columbia
630
Florida
5245,000
Georgia
14109,000
Illinois
2261,400
Indiana
2640,100
Iowa
477,700
Kansas
516,380
Kentucky
448,960
Louisiana
4012,900
Maine
2062,200
Manitoba
1968,800
Maryland
3129,300
Massachusetts
3819,000
Michigan
8166,000
Minnesota
6212,000
Missouri
3918,500
Nebraska
3423,300
New Brunswick
2348,700
New Hampshire
523,700
New Jersey
2547,800
New Mexico
3228,000
New York
13125,000
Newfoundland and Labrador
571,390
North Carolina
9155,000
Northwest Territories
628
Nova Scotia
487,420
Nunavut
640
Ohio
2835,300
Oklahoma
496,860
Ontario
7170,000
Pennsylvania
2448,100
Prince Edward Island
1688,900
Québec
12134,000
Rhode Island
562,240
Saskatchewan
467,740
South Carolina
3030,300
Tennessee
3327,700
Vermont
533,450
Virginia
3622,700
West Virginia
552,650
Wisconsin
4251,000
Yukon
6147
Utah
506,6901
Idaho
2354,0009
Montana
4111,8003
North Dakota
1879,0002
Mississippi
2736,8001
Texas
15102,0001
Nevada
543,2002
California
11,170,0002
South Dakota
5983026
Alaska
581,0201
Washington
3326,0002
Wyoming
606171
Hawaii
458,5803
Oregon
10154,0002
0.18.0