Alabama

Alaska

Alberta

Arizona

Arkansas

British Columbia

California

Colorado

Connecticut

Delaware

District of Columbia

Florida

Georgia

Hawaii

Idaho

Illinois

Indiana

Iowa

Kansas

Kentucky

Louisiana

Maine

Manitoba

Maryland

Massachusetts

Michigan

Minnesota

Mississippi

Missouri

Montana

Nebraska

Nevada

New Brunswick

New Hampshire

New Jersey

New Mexico

New York

Newfoundland and Labrador

North Carolina

North Dakota

Northwest Territories

Nova Scotia

Nunavut

Ohio

Oklahoma

Ontario

Oregon

Pennsylvania

Prince Edward Island

Québec

Rhode Island

Saskatchewan

South Carolina

South Dakota

Tennessee

Texas

Utah

Vermont

Virginia

Washington

West Virginia

Wisconsin

Wyoming

Yukon

None

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

Farmland used for vegetable production in North America

US / CA States

North America

USDA

Vegetable Production

Acres

A map of North America highlighting producing oil fields. Orange dots indicate oil fields located in regions including Texas, Oklahoma, Kansas, California, the Gulf of Mexico, and Alberta. There is also one oil field marked in the North Atlantic Ocean.

The locations of producing oil fields in North America

Producing Oil Fields

Producing Oil Fields In North America

Anthropogenic Biomes

Areas at Risk of Soil Degradation

Average Annual Precipitation

Biomes

Climate Zones

Global Mean Temperature, January

Global Mean Temperature, July

Global Surface Warming: Worst-Case Projections (NASA)

Insolation

Land Cover

Major Soil Orders

Prevailing Agricultural Practices

World Elevations

	Vegetable Production			Producing Oil Fields In North America
	Class	Rank	Acres	Producing Oil Fields In North America
Connecticut		43	9,250
Delaware		29	33,600
District of Columbia		63	0
Florida		5	245,000
Georgia		14	109,000
Hawaii		45	8,580
Idaho		2	354,000
Iowa		47	7,700
Maine		20	62,200
Maryland		31	29,300
Massachusetts		38	19,000
Minnesota		6	212,000
Mississippi		27	36,800
Nebraska		34	23,300
Nevada		54	3,200
New Brunswick		23	48,700
New Hampshire		52	3,700
New Jersey		25	47,800
New York		13	125,000
Newfoundland and Labrador		57	1,390
North Carolina		9	155,000
North Dakota		18	79,000
Northwest Territories		62	8
Nova Scotia		48	7,420
Nunavut		64	0
Oregon		10	154,000
Prince Edward Island		16	88,900
Québec		12	134,000
Rhode Island		56	2,240
South Carolina		30	30,300
South Dakota		59	830
Tennessee		33	27,700
Utah		50	6,690
Vermont		53	3,450
Virginia		36	22,700
Washington		3	326,000
Wisconsin		4	251,000
Yukon		61	47
Alaska		58	1,020	3
Arizona		11	145,000	1
Wyoming		60	617	5
Montana		41	11,800	2
Kentucky		44	8,960	5
Saskatchewan		46	7,740	6
West Virginia		55	2,650	2
Texas		15	102,000	26
Missouri		39	18,500	1
Louisiana		40	12,900	6
Alabama		37	19,700	3
New Mexico		32	28,000	2
Kansas		51	6,380	3
British Columbia		35	23,000	2
Michigan		8	166,000	4
Alberta		21	61,700	9
Pennsylvania		24	48,100	3
Colorado		17	79,300	3
Manitoba		19	68,800	1
Oklahoma		49	6,860	5
Ontario		7	170,000	1
California		1	1,170,000	4
Arkansas		42	11,100	2
Ohio		28	35,300	1
Indiana		26	40,100	1
Illinois		22	61,400	2

MapMaster 3

Vegetable Production