Beef Cows
North AmericaEconomicAgricultureNumber of beef cows in North America, by state or province
USDAA world map shows beef cow distribution in North America. Highest numbers (dark blue) are in Alberta, Saskatchewan, Texas, and Oklahoma. Lowest numbers (light blue) are in Alaska, Vermont, Nova Scotia, and Michigan.
Class | Rank | Value | High | Class | Rank | Percent | Atlantic Ocean Seaboard | Baja California | California | Churchill | Columbia and Northwestern United States | Fraser | Great Basin | Gulf Coast | Gulf of Mexico, North Atlantic Coast | Hudson Bay Coast | Mackenzie | Mexico, Northwest Coast | Mississippi - Missouri | North America, Colorado | Northwest Territories | Pacific and Arctic Coast | Río Grande - Bravo | Saskatchewan - Nelson | St John | St Lawrence | United States, North Atlantic Coast | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | 26.8% | 0.273% | 42.5% | 4.84% | 23.3% | 22.5% | 22.1% | 40.8% | 69.5% | 22.9% | 43.3% | 5.78% | 45.4% | 30.9% | 63.9% | 49.2% | 24.7% | 28.5% | 2.90% | 27.2% | 47.9% | |||||||
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